Our soft, organic light brown sugar adds pleasing, delicate caramel flavor and increased moisture to your baked goods. It's less processed than traditionally refined brown sugar and creates a warm, honey tone in everything from cakes and cookies to crumble toppings and sauces. It's our go-to sweetener for rolled oats and chia seed pudding. It also makes an exceptional glaze for baked salmon, glazed carrots and other savory dishes. Our organic light brown sugar has many versatile uses. Make a face or body scrub by adding a 1/2 cup sugar to a 1/2 cup of our organic coconut oil and few drops of our lavender essential oil for a naturally exfoliating beauty treatment.

What’s in it: 100% pure, organic brown sugar.

What’s not in it: pesticides, additives or preservatives.

It’s all good: This product is non-GMO, and certified organic and kosher.

Made in the USA