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Our thin, crispy veggie chips are an uncommonly good and good-for-you snack. Made with the highest quality, non-GMO veggies, including white carrot, orange sweet potato and red beetroot, they're a healthy, light alternative to traditionally over-salted, oily potato chips. Try our veggie chips with hummus, guacamole or straight out of the bag. These brightly colored snacks are sure to please however you enjoy them.
What’s in it: white carrot, sweet potato, beetroot, certified RSPO sustainable palm oil and salt.
What’s not in it: preservatives and trans fat.
It’s all good: This product is non-GMO, gluten-free and kosher.
Made in Ecuador.
White carrot, orange sweet potato, beetroot, non-hydrogenated palm oil, sea salt.
Servings: 5, Serving size: 1 oz (28g about 15 chips).
Amount per serving: Calories: 140, Total Fat: 6g (8% DV), Saturated Fat: 1g (7% DV), Trans Fat: 0g, Cholesterol: 0mg (0% DV), Sodium: 35mg (1% DV), Total Carbohydrate: 18g (7% DV), Dietary Fiber: less than 1g (2% DV), Total Sugars: 2g, Includes 0g Added Sugars, Protein: less than 1g, Vitamin D: 0mcg (0% DV), Calcium: 12mg (1% DV), Iron: 0.4mg (2% DV) Potassium: 362mg (8% DV). The % Daily Values (DV) tells you how much a nutrient in a serving of food contributes to a daily diet, 2,000 calories a day is used for general nutrition advice.